
Colourful sugar paste leaves for autumn baking. Lovely with some of our other cake decorations or on their own. Shown here on a mini cupcake and a standard size cupcake.
Beautifully illustrated by "The Mini Cupcakery" on Instagram.
25 Leaves, size 30mm
Use By
Our products are made to order. Will keep well for six months plus if kept in accordance with storage instructions below.
Application
Decorations can be applied direct onto buttercream or attached to fondant or plain cake with a small dab of icing to the back, easiest with a piping bag.
Ingredients
Sugar Paste: Sugar, glucose, water, maize starch, emulsifier, cellulose gum, preservative acetic acid, coconut oil. Colours; E102, E104, E124, E133, E153, E155.
Allergy Advice
For allergens see ingredients in BOLD. May contain milk, egg and other trace allergens. If used, colours E102, E104, E110, E122, E124, E129 can have an adverse effect on activity and attention in children. Our sugar paste is suitable for vegetarians and gluten free.
Established 2010
Established in 2010 we are the original sugar flower company and still leading the way in this field, with many inspired to copy our products on various marketplaces.
However we are just a small studio based on the west coast of Scotland that loves to produce unique and useful handmade sugar paste cake decorations. We supply UK businesses, crafters, bakers, cafes, teashops and soap makers, as well as thousands of home bakers.
We strive to make our decorations colourful and fun, they are not intended to be a strict copy of any object or flower - more like the essence or the spirit of!